Food

Celebrate St. Patrick’s Day With Treats!

Our friends at Troubadour Bakery have whipped up some classic St. Patrick’s Day goodies! Follow the rainbow to a Colectivo cafe starting Saturday, March 16, and enjoy a frosted Shamrock Shortbread Cookie or our Grasshopper Mint Brownie. Cheers!

New Troubadour Bakery Goodies To Swoon Over ❤️

Love is in the air! Cupid’s friends at Troubadour Bakery have baked up some delicious new treats that you’re sure to love. Can’t find the words to tell your sweetheart that you care? Let our Heart-Shaped Shortbread Cookies do the … Continue reading

Winter Treats from Troubadour Bakery

We’ve officially entered hibernation season here in the Midwest. It takes a lot to leave the house this time of year, so believe us when we say that our friends from Troubadour Bakery have given us a reason to walk out … Continue reading

New December Bakery to Enjoy!

Stop by any cafe to try the latest treats from Troubadour Bakery, and you’ll find one more thing to be thankful for this season. Sweeten up your next visit with one of our Snow People Shortbread Cookies. Whether you’ve been naughty or … Continue reading

Holiday Pies, Desserts & Rolls From Troubadour Bakery

Order scratch-made pies, desserts and more from Troubadour Bakery for your holiday celebration! Pre-order at Colectivo cafes or online by Friday, December 21 in time for cafe pickup on Monday, December 24. Remember, all Colectivo cafes will be closed December 25th, … Continue reading

November Bakery Rollout

Thanksgiving is right around the corner. Stop by any cafe to try our new treats from Troubadour Bakery and find one more thing to be thankful for this season. The Chocolate Chip Kouign Amann is a delicate, flaky pastry with baked-in chocolate … Continue reading

The Curry Chicken Pecan Salad Is Here!

Introducing the Curry Chicken Pecan Salad, the latest addition to our cafe lunch menu! We start with a bed of mixed greens and top it with curry chicken, candied pecans, and apple slices, and finish it with a light balsamic … Continue reading

Enjoy The Flavors Of Fall With The New Harvest Bowl

The new, hearty Harvest Bowl has grilled zucchini and peppers, roasted beets with quinoa and kale in balsamic glaze, topped with goat cheese and toasted pumpkin seeds. For a boost of protein and flavor, add chopped bacon! Prepared with no … Continue reading

Fall Bakery Is Here!

Our friends at Troubadour Bakery have been hard at work to bring you two delicious additions to the Colectivo bakery case just in time for fall! The Razzleberry Turnover is a delicate, buttery puff pastry filled with blueberry, raspberry, and blackberry, … Continue reading

September Bakery Rollout

Our friends at Troubadour Bakery have been hard at work to bring you three delicious additions to the Colectivo bakery case! Pick up one of these treats next time you visit our cafes, and visit Troubadour Bakery to learn more about our … Continue reading

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