We are constantly surprised that what started as a small idea to simply do something well has evolved into the organization it is today. Our company began more than a quarter century ago in a Walker’s Point warehouse; co-owners Ward, Paul, and Lincoln bonded over vinyl records and a strong desire for a better cup of coffee...
Our goal is to deliver a great coffee experience. This means staying involved in every step of the process, developing close partnerships with farmers and cooperatives around the world, and traveling to meet them whenever we can.
Since 1993, we have been sourcing coffees from origin and roasting every batch by hand. We are proud to offer our Session Roasted™ coffees in addition to Letterbox Fine Tea, and Colectivo Keg Company craft beers.
We prepare all of our baked goods from scratch, made fresh daily at our own Troubadour Bakery. Our artisan breads, pastries, cookies, croissants, and more are made with patience and skill. We believe that knowing our neighbors is important, whether they’re our customer or our vendors. To that end, we value quality ingredients and source locally whenever possible.
We are proud to work with local farmers and producers around the Midwest, who provide us with the highest quality local ingredients available.
We offer a wide range of opportunities for you to explore and thrive, from warehousing to cafes, admin to bakery, and much more!Learn More