The new, hearty Harvest Bowl has grilled zucchini and peppers, roasted beets with quinoa and kale in balsamic glaze, topped with goat cheese and toasted pumpkin seeds. For a boost of protein and flavor, add chopped bacon! Prepared with no wheat ingredients*.
The Harvest Bowl is available at all cafes.
*Hand-made. Small batches. Delivered fresh daily. All of the products made at Troubadour Bakery – and in our cafes – are prepared on shared equipment, where known allergens are present. Therefore, we are unable to guarantee that any of our products are free from allergens, including wheat, eggs, dairy, soy, fish, nuts and tree nuts.