Troubadour Multi-Grain Toast with avocado mash, a hard-boiled Yuppie Hill egg, pickled red onion, and a sprinkling of coarse salt and crushed red pepper.
A frittata-style egg with Jones Farm Bacon and smoked cheddar on a Troubadour english muffin.
Cage-free Yuppie Hill eggs, chipotle rice, black beans, avocado smash, and homemade salsa
Summery baked oatmeal with blueberry and peach.
Egg, smoked chorizo, poblano peppers, pepper jack and refried beans wrapped in a flour burrito.
Our delicious new breakfast sandwich features a sunny-side Yuppie Hill egg, melted Wisconsin Cheddar cheese, and Jones Dairy Farm sausage sandwiched in a house made English muffin
IMPOSSIBLE plant-based sausage, tofu, yams, Yukon potatoes and kale wrapped in a flour tortilla. Served with homemade salsa.
We start with an IMPOSSIBLE™ plant-based sausage patty and top it with a sunny side Yuppie Hill egg and melted Wisconsin cheddar cheese, sandwiched in our scratch-made English muffin. Impossibly good!
Cage-free Yuppie Hill eggs, bacon, roasted potatoes, Wisconsin cheddar, served with homemade salsa
Cage-free Yuppie Hill eggs, vegetarian sausage, Wisconsin cheddar, red pepper, jalapenos, onions, tortilla strips, served with homemade salsa
Cage-free Yuppie Hill eggs, provolone, roasted potatoes, broccoli, pesto, served with homemade salsa
House-made avocado mash, bacon, lettuce, MightyVine tomatoes, pesto mayo on Troubadour bread
Grilled chicken, slaw, pickles & chipotle mayo on sourdough
A vegan sandwich featuring garlic hummus, lettuce, MightyVine tomatoes, cucumber, housemade slaw & tofu Green Goddess spread on Troubadour sourdough. Includes bag of Miss Vickie's kettle cooked chips.
A brunch bowl bursting with adobo chicken, egg, green rice, refried beans, fresh tomatillo salsa, tomato, and avocado, topped with tortilla strips
A childhood classic! We take Wisconsin cheddar cheese and melt it onto fresh-baked Troubadour sourdough bread, served with kettle cooked chips.
Cavatappi pasta with cheddar, Swiss & smoked cheddar cheeses
Fried edamame patty, black olive & tomato farro, hummus, pickled onions, cucumbers & lemon tahini with creamy cucumber dressing
Cilantro-peanut chicken, red & green pepper quinoa, asparagus, squash, carrots, roasted peanuts, cilantro peanut sauce
Baked turkey, bacon, Swiss, lettuce, MightyVine tomatoes, pesto mayo, on Troubadour bread