Plump wild blueberries & bright lemon zest with a light streusel topping.
Our hearty pumpkin muffin is dotted with cranberries bursting with delicious tartness, and topped with pepitas & a sprinkle of sugar.
Melt-in-your-mouth sour cream cake layered with brown sugar & streusel. It’s sharable, but after the first bite, you may not feel so generous.
These wonderfully sticky treats are filled with cinnamon & brown sugar then generously covered in a lightly sweet icing.
Our plain croissants are anything but plain! Flaky and rich, these delicate pastries would make their Parisian cousins proud.
A little sweet, a little savory, Callebaut 44% cocoa batons are wrapped in buttery pastry to keep all that chocolatey goodness safe and sound.
The rich buttery croissant you love, filled with a whipped almond cream and dusted with powdered sugar.
Savory and delicious, filled with local Wisconsin-made Nueske's Ham and Vern's Swiss cheese.
Wild dried blueberries mingle with bright citrus notes of lemon & just a touch of vanilla.
This classic pastry is sweet and citrusy and glazed with a light orange frosting.
Mellow toasted almonds complement the brightness of tart cranberries.
This is a darn good bagel. Plain & simple.
Well...nearly everything! Hand dipped before baking with salt, onion, poppy seeds, sesame, caraway & garlic.
Generously hand-dipped in delicate sesame seeds for a slight nuttiness & subtle crunch.
Our pretzels are a labor of love. We start by hand rolling & shaping the dough, then add a sprinkling of salt & bake in small batches. Salty on the outside & soft on the inside, they're terrific served warm with a side of spicy German mustard.
An old-fashioned favorite baked with walnuts, buttermilk & brown sugar.
Bright & sunny citrus flavors speckled with the subtle crunch of poppy seeds.
A tasty nod to autumn, available year-round.
Eat your veggies! Nearly a pound of zucchini in every loaf with brown sugar, cinnamon & nutmeg.
A sweet & chewy cafe classic made gluten-free with shredded coconut, sugar, eggs & oat flour. Hand-dipped in chocolate for a decadent finishing touch.
Our brownies are designed to satisfy the sweetest sweet tooth. Rich butter & velvety smooth chocolate set them apart from the rest.
Our sesame seed bars feature a sweet, filling mix of sesame seeds, golden raisins, Spanish peanuts, sunflowers seeds, cashews & honey.
Everything's better with chocolate! A classic treat with a grown-up twist.
We're nutty for nutty peanut butter bars! Made with brown sugar, bittersweet chocolate, peanuts, oats, walnuts, toffee & almonds.
A moist, gluten-free chocolate cake baked with almond flour, cinnamon & brewed coffee, topped with a rich chocolate ganache & a sprinkling of slivered almonds.
An elegant take on a millionaire's shortbread bar made with delicate shortbread crust, lightly sweet tahini filling, rich chocolate topping & a sprinkling of sesame seeds. We make it vegan & gluten-free with almond flour, coconut oil, maple syrup & coconut milk.
Our nutty, tart Cranberry Almond Date Bar with updated ingredients make it gluten-free, vegan & tastier than ever!
Our delicious granola - in bar form! Featuring all the same ingredients you love plus chocolate chips, peanut butter, krispie brown rice, cinnamon & barley malt syrup.
Two satisfying gluten-free, vegan protein bites packed with all the good stuff: flax, almond butter, oats, blueberries, cranberries, coconut & maple syrup. These will give you the boost of energy you need!
A pair of gluten-free, vegan chocolate protein bites packed with almond butter, cocoa, chocolate chips & dipped in chocolate. Enjoy any time of day!
Chocolate chips, slivered almonds and vanilla make for a classic flavor combo.
Dried tart cherries & almonds give this biscotti a fruity nutty flair.
Like grandma used to make, but dare we say better? Baked with a blend of three whole grain flours and a whole lot of chocolate.
Toasty oats, peanut butter & chocolate chips make these cookies a delicious hearty treat.
The crisp bite of ginger & velvety molasses are topped with a sprinkling of sugar in our chewy take on the classic Gingersnap.
Giddy up! This hometown favorite is chock full of chocolate chunks (say that three times fast), toasted walnuts, oats & coconut.
Bright & zesty orange cream filling is sandwiched between two of our spicy, chewy gingersnap cookies. Gluten-free, vegan, and delicious!
Rich chocolate & sweet toffee team up for a delicious cookie that's gluten-free & made to satisfy!
*All of our products are prepared on shared equipment where known allergens are present. We are unable to guarantee that any of our products are free from allergens, including wheat, eggs, dairy, soy, fish, nuts and tree nuts.
Place an order through our app, and pick it up at the cafe. Download the app to get started!
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